Sunday, December 11, 2022

Jar of Goodness 12.11.22: New Car!

. . . The weekly virtual “gratitude jar.”

This week, I’m expressing thanks for my new car! (Yeah, finally!)

I’ve talked about this already, but here it is in a nutshell: My 2003 Honda Civic gave up the ghost last June. At first, we considered getting a used car, at least to tide us over, but we discovered used cars are costing about as much as new ones, but with tens of thousands of miles, sketchy Carfax reports, and all kinds of signs of poor car care.

The problem with buying a new car is that they aren’t available. You have to order them, pay a deposit, and wait . . . for months.

The St. Louis Post-Dispatch’s Daniel Neman described his recent, 2022, pandemic-complicated car-buying experience, that was very similar to ours, though he started off looking for a new car and ended up shopping for used. Also, he was able to find more humor in his experience, which makes his editorial worth reading.

I won’t go into too much detail about what it’s like not having a car to drive around. I know it’s a “first world problem” and I’m not complaining. But it was mighty inconvenient, and a huge eye-opener, to not be able to just, well, go wherever I wanted whenever I wanted. Yes, we have another vehicle, but it’s Sue’s 1994 Ranger, and it has manual transmission (I mean, why should I learn now?), and we wanted to drive it only for short distances. So, Sue and I went everywhere together, and Sue drove. Usually, I’m the driver, because her truck is older, and I rather like driving, and the sedan is usually more pleasant that riding around in the big, bumpy pickup.

Anyway, I got the call from the dealer on December 1: the car had arrived! Yippee! And we drove to St. Louis (borrowing my mom and dad’s car) on Monday, December 5 to pick it up. Yay for Mungenast St. Louis Honda!

Fun fact: Mungenast Honda isn’t very far south of Kirkwood, where we go to get our international groceries and where we’ve been finding good wines recently. It’s even on the same road (Kirkwood/Lingbergh). My, how convenient for us!

The saga isn’t entirely over; I still need to transfer the license from the old car and get rid of the old car, get the deposit back from dealer 2, who was unable to fulfill the order before Mungenast St. Louis Honda did, and then, of course, pay off the new car.

But it’s really nice. I actually now have a car that is a trendy color—it’s not just the last/least desirable color that happens to be on the dealer’s lot. And after twenty years with my old car, it gradually became less attractive, especially after the semi-truck had rubbed against it, and after the hail damage; I did feel rather sheepish one time recently when I pulled into the lot of the local country club for a lunch meeting, parking beside shiny new Audis, Cadillacs, and Mercedeseses.

For now, though, I have a car I can feel pride in. I can drive around slowly, thinking, “Yeah, everyone, look at me!” For a change. I know this feeling will subside soon enough. But, you know; after years of driving around a car with 100,000 . . . 150,000 . . . 200,000 . . . 250,000 miles on it, the temporary thrill of owning a car with only 12 miles on it: Squeeee!

I mean, you know me. I’m not ostentatious. I don’t obsess about my looks, or the clothes I wear, or whatever. But every twenty years or so, when I do finally get a new car—which I hope to drive until the wheels practically fall off—I deeply enjoy the first few years of special newness. Sure, a Civic is hardly a “status” car, but it’s a smart, reliable, comfortable, practical car, and for me, that’s something I’m proud to own.

So for the record, it’s a 2023 Honda Civic Sport Sedan in Sonic Gray Pearl (a very trendy color) with black interior. I really like how the paint color (which at first seemed like a rather boring gray) looks dramatically different in different kinds of light.

This is my third Civic sedan, the others being a beige "almond cream" 1989 DX and a metallic-dirt-colored “shoreline mist metallic” 2003 LX. This is the first one for me that has an actually trendy, in-demand color.

It’s really interesting, and I think a testament to the Honda company’s enduring vision and tradition of excellence, that this new vehicle still feels like a Civic, in a very fundamental way. The controls are basically all in the same locations; the road feel, the seats, the fit, the way it drives . . . are clearly on a continuum with the other two. Compared to the various similar-type sedans I’ve rented in recent years, I can tell those couldn’t be Civics—but this one is clearly, well, a Honda Civic. I can see why people are Civic “enthusiasts.”

So, that’s done: the car situation is resolved, and it was the last of the Big Things of 2022. The new second-floor refrigerator (ordering and waiting months for it); the second-floor air-conditioning conking out and us needing to get a new HVAC system for that floor (cha-chiiinng!); and (long delayed) finally getting the new roof, gutters, and new siding on the front and back dormers.

Sue and decided last summer, when it seemed everything was imploding but nothing was moving forward, that we should have come champagne on hand for whenever the last of these 2022 expensive, protracted inconveniences and frustrations were finally all over.

So when we got home from St. Louis with the new car, we did indeed celebrate!

Yep, sometimes gratitude has four wheels, a sporty ride, a 2.0-liter, 4-cylinder engine, a touchscreen infotainment system, a CVT transmission, a Sonic Gray Pearl paint job, and a 10/10 rating from Car and Driver.

2 comments:

Rainbow Bright said...

Congratulations on the new ride!
I'm hoping you can help me with a recipe. My Grandmother and I used to make German Christmas cookies, as they were called in our home. They had molasses, ground raisins, dates and often black walnuts. The recipe has disappeared but I'm trying to find one very similar. They were rolled and cut with cookie cutters and had to mellow in an air tight container for a few weeks before eating. In your blog several years ago you described, in detail, the making process but I didn't find the recipe. I am a Missouri native, so hoping this will be very similar. Thank you so very much.

Julianna Schroeder said...

I think you're thinking of lebkuchen, or lepkuchen, or lep cookies. There are a bazillion variations. Like, my sister-in-law's family uses a venerable old sardine can as the official cookie cutter--it's been passed down in the family--I kid you not. Molasses (especially sorghum syrup, technically not molasses at all) are the mark of German-American immigrant lebkuchen, while "authentic" German recipes use honey. My people tended to use candied fruits of some types or other. And no, I have NOT shared my family's recipe publicly--in part because I have 4 or 5 different versions of it! Both of my grandmas got their recipe from my Great-grandma S., but both versions are somewhat different. I have seen old (midcentury) cookbooks (major publisher AND church-lady cookbooks) that have recipes for "German Christmas cookies." You might want to look in those. My best suggestion is to, yes, think hard about how you remember them, and start hunting for recipes that include those characteristics.

To see the Christmas cookie recipes that I *have* shared, click on search label "Christmas cookies."
http://opulentopossum.blogspot.com/search/label/Christmas%20cookies

Good luck, and thanks for the comment!

Julie